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  • Writer's pictureAndrea Wenzel

How to Dehydrate Bananas- A Tasty On-the-Go Snack!

Bananas are cheap and healthy so, why not store some in your survival pantry?


1. Slice bananas about 1/4 inch thick and lay them flat onto a dehydrator tray.

2. Set the temperature of the dehydrator to 135 degrees F.

3. Set the timer for 6-12 hours once the trays are loaded into the dehydrating unit. Start checking the bananas every hour or so after 6 hours. Dehydrating times may vary.

4. Once bananas are dry, allow them to cool before packaging them in an airtight container.


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